All in Poland
Smells a lot better than it tastes. The hazelnut flavor carries a slight bitterness before the sweetness of the remainder of the drink can register. It’s fairly thick, surprisingly smooth, and fairly creamy— but there's no cocoa flavor to offset the nutty funk.
One of the sweeter liquids I’ve had in quite some time. It’s so prominent that it detracts attention away from the chocolate (unfortunately) and the texture (fortunately). Feel-wise, it's a departure from ‘milky’ and has a noticeable grit, even visually so.
Mature chocolate milk in a box-- somewhat of a novel concept. More creamy and more chocolaty than sweet, and a texture that feels completely natural.
Not nearly as offensive as the other ‘yogurt’ type drinks I’ve had before, this is very sweet and has tiny chocolate nibs that are suspended throughout but don't materially add to the flavor (just the texture). It's not chocolaty, but tastes like sweet vanilla yogurt.
Salty and eventually malty with a caramel-like note as well. The stevia is rather well hidden, as is the cocoa flavor. The aftertaste may be a bit sharp for some, but it’s a unique flavor that was unexpected given its packaging and claims.
Somewhat of a candy-sweetness to the chocolate, but it's not terribly offensive. Notably salty, which helps balance the sweetness out, and slightly contrived texture that is almost milky, but just different enough to exude a processed feel— it feels like it's carrying more solute than it can reasonably hide.
Thick, yet smooth— and a sweet but authentic chocolate flavor. Lovers of ‘thick’ would enjoy this, but for my tastes it’s a bit too far on the emulsified end of the scale; the thickness is not warranted by the cream component.
Unnaturally sludgy texture that oozes forth an earthy, contrived cocoa flavor. Expect a fair bit of residue to line the inside of wherever you choose to pour this— but I don’t recommend ‘the mouth.’
Closer to pudding than chocolate milk, but the cocoa flavor is prominent and enjoyable throughout. The creaminess is also present, so the thickness does not seem entirely starch-driven. It’s flavorful and unfortunately (for me) super viscous— but if thickness is something you dig, sidle up to one of these.
Lots of flavor going on— sweet, salty, and creamy— hallmarks of an excellent drink, but there’s something awkward about the flavor. It reminds me of dried papaya— a definite fruitiness to it (perhaps imitation vanilla is the culprit here), however, it is getting better with each sip. Unique, and worth a try.
Noticeably less sweet, and feels a bit bland at first taste, but the creaminess hangs on and provides (at least the illusion of) lasting flavor.
Excellent milky feel: thin enough, creamy enough, sweet/salty/chocolaty enough— everything works well in the current proportions. Only complaint is that it’s so effortlessly drinkable that the 200mL is gone before you know it. Buy several.
Nasty hazelnut flavor that tastes ok for the first millisecond and then turns foul for the remaining 95% of the experience. It's super thick, has some cream to it, but it’s nearly all funk and no cocoa.
Dominant amaretto-ish flavor that some may really enjoy (boozy is not really my scene). It’s distinctive in that way, and the secondary attributes do well to support that flavor: adequate cream, salt, and a chalky exit that works.
Amaretto-like smell and taste, flavor comes across as very unauthentic. Plenty sweet, and smooth enough texture, but the flavor is off-putting from the start.
Hazelnut flavor overpowers whatever cocoa taste there is supposed to be. The thickness seems artificially starchy, overall not a very good drink.
