Fairly flavorless, with an aftertaste reminiscent of its container. Feels overly thick for just 1% milk fat. Chocolate is difficult to locate, overall it’s not an enjoyable experience.

Not much chocolate to be found, but tons of cream, sweetness, and a decent dose of malt makes it wonderfully flavorful nonetheless. One of the most caloric products I’ve ever tasted, it’s like drinking melted ice cream (an overused cliché, but true here). With more cocoa, this could be elite.

Thick and creamy, but has a unique flavor to the sweetness that registers as ‘melon-y’ to me— just for a second, and then it goes away. There's as much malt as chocolate, both of which could stand to be more prominent, as there’s plenty of cream to carry it to a satisfying conclusion.

Sweet and has a syrupy quality instead of a (desirable) creaminess. Nothing else particularly stands out aside from a slight maltiness.

Very creamy and pleasant, though not over-indulgent on the chocolate side of things. Not a bad way to spend a few hundred cals.

Rather thick and sports a noticeable grain- you almost need to chew it. It’s surprisingly bland as well, but finishes with a pleasantly creamy nod.

Nicely creamy and less focus on sweetness. Quite enjoyable, but could use a stronger cocoa element.

Chalky, thin but slightly rough, and decently chocolaty. The pieces fit together nicely for an above average drink.

Plasticky sweetness to it that overpowers much of the rest. Tingles a bit in the back of the throat, grabs your uvula and refuses to let go.