Am I missing something here? Grass fed, creamline chocolate milk is right up my alley, but this unfortunately misses on so many levels. I'm left to suppose that I got a bad batch(?)-- though it's decidedly not spoiled (I've had enough of those to know). The flavor is highlighted by a syrupy funk that does not deliver cocoa, cream, malt, or any other desirable characteristics often found in chocolate milk.
