Absolutely annihilates that ideal thin-viscosity-to-high-creaminess-ratio that I so covet so much, delivering a fantastic dark and slightly mature cocoa flavor to any and all nearby flavor receptors. There's a grassy butteriness to the cream that ensures maximum flavor extension on the back end with no deterioration whatsoever-- it's flawless from start to finish, the only problem being that the bottle doesn't magically refill itself. All Kentucky roads should lead to Springfield-- I just saved it into my 'favorites' on my GPS.
